Uglies

Savory biscuit cups filled with seasoned ground beef in BBQ sauce and topped with melted cheddar cheese—a fun, handheld meal perfect for parties or casual dinners.

american

Nutrition

High in protein and fat from ground beef and cheese with moderate carbohydrates from biscuit dough, providing substantial energy but also significant saturated fat and sodium from processed ingredients.

20% of daily energy
25 g
Carbs
23 g
Total fat
20 g
Protein
Egg FreeNut FreePeanut FreeSesame FreeShellfish FreeSoy Free

This information is AI-estimated and percentages are of an average adult's recommended daily intake. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.


dinnermain courselunchbakingbiscuitsbbqparty foodoven and roastingstovetopfamily friendly

Uglies

cooker-king (cooker-king)

8

servings

0

per serve

0

minutes

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Ingredients
Ground Beef Chuck
1 pound Ground Beef Chuck
Onion
0.5 cup Onion chopped
Garlic Powder
0.5 teaspoon Garlic Powder
Barbeque Sauce
1.5 cup Barbeque Sauce
Refrigerated Biscuit Dough
10 ounce package Refrigerated Biscuit Dough
Cheddar Cheese
2 cup Cheddar Cheese shredded

Equipment
Oven

Oven

Muffin tin

Muffin tin

Large skillet

Large skillet

Rolling Pin

Rolling Pin


Instructions
1
Preheat oven to 400 degrees F (200 degrees C). Lightly grease 8 muffin cups.
2
In a large skillet or frying pan, cook ground chuck with onion and garlic powder until evenly brown; drain off the grease. Stir in the barbeque sauce and simmer for another 3 minutes.
3
Roll out each biscuit on a floured surface so that each biscuit is 6 inches across. Put the biscuit in the muffin tin and fold up sides tocreate a cup shape. Fill each biscuit fill almost to the top with the meat mixture; top with cheddar cheese.
4
Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes.
Uglies

Uglies

cooker-king (cooker-king)

8

servings

0

per serve

0

minutes

Savory biscuit cups filled with seasoned ground beef in BBQ sauce and topped with melted cheddar cheese—a fun, handheld meal perfect for parties or casual dinners.

american
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.
Log in or sign up to get started
Ingredients
Ground Beef Chuck
1 pound Ground Beef Chuck
Onion
0.5 cup Onion chopped
Garlic Powder
0.5 teaspoon Garlic Powder
Barbeque Sauce
1.5 cup Barbeque Sauce
Refrigerated Biscuit Dough
10 ounce package Refrigerated Biscuit Dough
Cheddar Cheese
2 cup Cheddar Cheese shredded

Equipment
Oven

Oven

Muffin tin

Muffin tin

Large skillet

Large skillet

Rolling Pin

Rolling Pin


Instructions
1
Preheat oven to 400 degrees F (200 degrees C). Lightly grease 8 muffin cups.
2
In a large skillet or frying pan, cook ground chuck with onion and garlic powder until evenly brown; drain off the grease. Stir in the barbeque sauce and simmer for another 3 minutes.
3
Roll out each biscuit on a floured surface so that each biscuit is 6 inches across. Put the biscuit in the muffin tin and fold up sides tocreate a cup shape. Fill each biscuit fill almost to the top with the meat mixture; top with cheddar cheese.
4
Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes.

dinnermain courselunchbakingbiscuitsbbqparty foodoven and roastingstovetopfamily friendly

Nutrition

High in protein and fat from ground beef and cheese with moderate carbohydrates from biscuit dough, providing substantial energy but also significant saturated fat and sodium from processed ingredients.

20% of daily energy
25 g
Carbs
23 g
Total fat
20 g
Protein
Egg FreeNut FreePeanut FreeSesame FreeShellfish FreeSoy Free

This information is AI-estimated and percentages are of an average adult's recommended daily intake. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.