Tender, sweet and savory Chinese-style barbecue pork made easy in a pressure cooker. Marinated overnight in honey, hoisin, and five-spice, then pressure-cooked until fall-apart tender.
Nutrition
High in protein from pork shoulder with moderate fat content and significant carbohydrates from honey and sauces, providing substantial energy and some B vitamins and minerals.
This information is AI-estimated and percentages are of an average adult's recommended daily intake. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.
Pressure-Cooker Char Siu Pork
Taste of Home (Taste of Home Editorial Team)
8
servings
0
per serve
0
minutes
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Ingredients
Equipment
Electric pressure cooker
Large shallow dish
Knife
Cutting board
Forks
Instructions
Pressure-Cooker Char Siu Pork
Taste of Home (Taste of Home Editorial Team)
8
servings
0
per serve
0
minutes
Tender, sweet and savory Chinese-style barbecue pork made easy in a pressure cooker. Marinated overnight in honey, hoisin, and five-spice, then pressure-cooked until fall-apart tender.
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Ingredients
Equipment
Electric pressure cooker
Large shallow dish
Knife
Cutting board
Forks
Instructions
Nutrition
High in protein from pork shoulder with moderate fat content and significant carbohydrates from honey and sauces, providing substantial energy and some B vitamins and minerals.
This information is AI-estimated and percentages are of an average adult's recommended daily intake. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.
