Tender slow-cooked chicken breasts seasoned with smoky spices and simmered in homemade BBQ sauce, perfect for sandwiches or served over rice.

american

Nutrition

Provides high protein content with moderate calories from chicken, though contains added sugars from honey, brown sugar, and molasses in the BBQ sauce.

Calories	350 kcal
Energy	1464 kJ
Protein	37 g
Total Fat	2 g
Saturated Fat	1 g
Trans Fat	0 g
Polyunsaturated Fat	0 g
Monounsaturated Fat	1 g
Cholesterol	98 mg
Carbohydrate	31 g
Sugars	28 g
Dietary Fibre	1 g
Sodium	800 mg

*per serving

Gluten FreeDairy FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeHigh Protein

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.

dinnerlunchmeal prepbbqslow cookermain coursefamily friendly

Barbecue Pulled Chicken Recipe

Name: Barbecue Pulled Chicken Recipe — Tasty Bites
Prep time: 15 min
Cook time: 260 min
Total time: 275 min
Yield: 6 servings
Ingredients: For The Chicken:; 2.5 pound Chicken Breasts (boneless, skinless); 1 teaspoon Garlic Powder; 2 teaspoon Chili Powder; 0.5 teaspoon Cinnamon; 2 tablespoon Honey; 1 tablespoon Paprika (smoked); 1 teaspoon Onion Powder; 1 teaspoon Black Pepper; 1 teaspoon Kosher Salt; For The Homemade BBQ Sauce:; 1.25 cup Ketchup; 1.5 tablespoon Brown Sugar; 0.25 cup Honey; 2 tablespoon Molasses; 0.25 cup Apple Cider Vinegar; 0.5 teaspoon Cayenne Pepper; 1 teaspoon Garlic Powder; 2 teaspoon Ground Mustard; 1 teaspoon Black Pepper; 1 teaspoon Kosher Salt

Soul Food Cooking (Barbara)

6

servings

0

per serve

0

minutes

Log in to Tasty Bites to save this recipe to your personal digital cookbook.

Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.

Ingredients

For The Chicken:

2.5 pound Chicken Breasts boneless, skinless

1 teaspoon Garlic Powder

2 teaspoon Chili Powder

0.5 teaspoon Cinnamon

2 tablespoon Honey

1 tablespoon Paprika smoked

1 teaspoon Onion Powder

1 teaspoon Black Pepper

1 teaspoon Kosher Salt

For The Homemade BBQ Sauce:

1.25 cup Ketchup

1.5 tablespoon Brown Sugar

0.25 cup Honey

2 tablespoon Molasses

0.25 cup Apple Cider Vinegar

0.5 teaspoon Cayenne Pepper

1 teaspoon Garlic Powder

2 teaspoon Ground Mustard

1 teaspoon Black Pepper

1 teaspoon Kosher Salt

Equipment

Slow Cooker

Whisk

Forks

Instructions

Combine all the ingredients for the barbecue sauce and whisk them together in a bowl.

Toss the chicken breasts directly into your slow cooker. Season with salt, pepper, garlic powder, onion powder, cinnamon, smoked paprika, and chili powder. Drizzle the honey all over the chicken.

Add the barbecue sauce and mix.

Cover your slow cooker and cook on high for four hours.

Once the chicken is cooked through, remove it from the slow cooker. With two forks, easily shred the chicken apart – it should fall apart effortlessly.

Return the shredded chicken to the pot. Give it a good stir and let it cook on low for an additional 20 minutes.

Barbecue Pulled Chicken Recipe

Soul Food Cooking (Barbara)

6

servings

0

per serve

0

minutes

Tender slow-cooked chicken breasts seasoned with smoky spices and simmered in homemade BBQ sauce, perfect for sandwiches or served over rice.

american

Log in to Tasty Bites to save this recipe to your personal digital cookbook.

Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.

Ingredients

For The Chicken:

2.5 pound Chicken Breasts boneless, skinless

1 teaspoon Garlic Powder

2 teaspoon Chili Powder

0.5 teaspoon Cinnamon

2 tablespoon Honey

1 tablespoon Paprika smoked

1 teaspoon Onion Powder

1 teaspoon Black Pepper

1 teaspoon Kosher Salt

For The Homemade BBQ Sauce:

1.25 cup Ketchup

1.5 tablespoon Brown Sugar

0.25 cup Honey

2 tablespoon Molasses

0.25 cup Apple Cider Vinegar

0.5 teaspoon Cayenne Pepper

1 teaspoon Garlic Powder

2 teaspoon Ground Mustard

1 teaspoon Black Pepper

1 teaspoon Kosher Salt

Equipment

Slow Cooker

Whisk

Forks

Instructions

Combine all the ingredients for the barbecue sauce and whisk them together in a bowl.

Toss the chicken breasts directly into your slow cooker. Season with salt, pepper, garlic powder, onion powder, cinnamon, smoked paprika, and chili powder. Drizzle the honey all over the chicken.

Add the barbecue sauce and mix.

Cover your slow cooker and cook on high for four hours.

Once the chicken is cooked through, remove it from the slow cooker. With two forks, easily shred the chicken apart – it should fall apart effortlessly.

Return the shredded chicken to the pot. Give it a good stir and let it cook on low for an additional 20 minutes.

dinnerlunchmeal prepbbqslow cookermain coursefamily friendly

Nutrition

Provides high protein content with moderate calories from chicken, though contains added sugars from honey, brown sugar, and molasses in the BBQ sauce.

Calories	350 kcal
Energy	1464 kJ
Protein	37 g
Total Fat	2 g
Saturated Fat	1 g
Trans Fat	0 g
Polyunsaturated Fat	0 g
Monounsaturated Fat	1 g
Cholesterol	98 mg
Carbohydrate	31 g
Sugars	28 g
Dietary Fibre	1 g
Sodium	800 mg

*per serving

Gluten FreeDairy FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeHigh Protein

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.