
Juicy homemade beef burgers made with seasoned mince and served on wholemeal buns with fresh tomato, beetroot, and red onion for the ultimate burger experience.
Nutrition
Provides moderate protein from lean beef with some fiber from wholemeal buns and vegetables, though high in sodium from processed ingredients.
| Calories | 400 kcal |
| Energy | 1675 kJ |
| Protein | 24 g |
| Total Fat | 15 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 6 g |
| Cholesterol | 70 mg |
| Carbohydrate | 30 g |
| Sugars | 5 g |
| Dietary Fibre | 4 g |
| Sodium | 550 mg |
This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.
Best Ever Burgers
maggi.co.nz (Richard)
4
servings
0
per serve
0
minutes
Ingredients






Equipment

Large frying pan or griddle

Mixing bowl
Instructions
Mix together MAGGI Best Ever Beef Burger Recipe Base and mince. Split into 4 equal portions roll and flatten into a round patty shape; approx. 1cm thick.
Grease pan or griddle with with oil. Place patties on a hot griddle or large frying pan cook 7 minutes on each side or until cooked.
Assemble burger with all ingredients. Top with salt reduced tomato or BBQ sauce.

Best Ever Burgers
maggi.co.nz (Richard)
4
servings
0
per serve
0
minutes
Juicy homemade beef burgers made with seasoned mince and served on wholemeal buns with fresh tomato, beetroot, and red onion for the ultimate burger experience.
Ingredients






Equipment

Large frying pan or griddle

Mixing bowl
Instructions
Mix together MAGGI Best Ever Beef Burger Recipe Base and mince. Split into 4 equal portions roll and flatten into a round patty shape; approx. 1cm thick.
Grease pan or griddle with with oil. Place patties on a hot griddle or large frying pan cook 7 minutes on each side or until cooked.
Assemble burger with all ingredients. Top with salt reduced tomato or BBQ sauce.
Nutrition
Provides moderate protein from lean beef with some fiber from wholemeal buns and vegetables, though high in sodium from processed ingredients.
| Calories | 400 kcal |
| Energy | 1675 kJ |
| Protein | 24 g |
| Total Fat | 15 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 6 g |
| Cholesterol | 70 mg |
| Carbohydrate | 30 g |
| Sugars | 5 g |
| Dietary Fibre | 4 g |
| Sodium | 550 mg |
This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.
