A creamy Finnish mousse made with Greek yogurt, dill, and vendace roe - perfect as an appetizer or light meal served with boiled potatoes.

finnish

Nutrition

Provides high-quality protein from Greek yogurt and fish roe, with moderate fat content from cream and beneficial omega-3 fatty acids from the vendace roe.

Calories	113 kcal
Energy	474 kJ
Protein	5 g
Total Fat	8 g
Saturated Fat	4 g
Trans Fat	0 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	3 g
Cholesterol	48 mg
Carbohydrate	3 g
Sugars	3 g
Dietary Fibre	0 g
Sodium	200 mg

*per serving

PescatarianGluten FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeSugar FreeHigh ProteinNutritious

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.

seafoodappetizerquick & easyno-cook

Mätimousse

Valio (Jamix Import)

6

Name: Mätimousse — Tasty Bites
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: 3 deciliter Greek Yogurt (Valio brand, kitchen Greek yogurt); 1 teaspoon Lemon Juice; 0.5 deciliter Dill (fresh, finely chopped); 0 kilogram Black Pepper (freshly ground); 1 deciliter Whipping Cream (Valio brand, lactose-free); 150 gram Vendace Roe; 0 kilogram Roe Or Shrimp (roe or shrimp); 0 kilogram Dill (fresh); 0 kilogram Black Pepper (freshly ground)

servings

0

per serve

0

minutes

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Ingredients

3 deciliter Greek Yogurt Valio brand, kitchen Greek yogurt

1 teaspoon Lemon Juice

0.5 deciliter Dill fresh, finely chopped

0 kilogram Black Pepper freshly ground

1 deciliter Whipping Cream Valio brand, lactose-free

150 gram Vendace Roe

0 kilogram Roe Or Shrimp roe or shrimp

0 kilogram Dill fresh

0 kilogram Black Pepper freshly ground

Equipment

Sieve

Mixing bowl

Electric whisk

Pepper mill

Instructions

Mausta jogurtti sitruunamehulla, tillillä ja pippurilla. Vatkaa kerma kovaksi vaahdoksi. Yhdistä lopuksi kaikki ainekset. (Jos käytät pakastettua mätiä, valuta se sulatuksen jälkeen siivilässä ennenkuin lisäät muihin aineisiin.)

Koristele mädillä ja tillillä. Rouhi pinnalle mustapippuria myllystä.

Tarjoa lisänä keitettyjä perunoita. Koko annoksesta tulee noin 4 dl moussea.

Mätimousse

Valio (Jamix Import)

6

servings

0

per serve

0

minutes

A creamy Finnish mousse made with Greek yogurt, dill, and vendace roe - perfect as an appetizer or light meal served with boiled potatoes.

finnish

Login to save this recipe to your collection, create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.

Get started

Ingredients

3 deciliter Greek Yogurt Valio brand, kitchen Greek yogurt

1 teaspoon Lemon Juice

0.5 deciliter Dill fresh, finely chopped

0 kilogram Black Pepper freshly ground

1 deciliter Whipping Cream Valio brand, lactose-free

150 gram Vendace Roe

0 kilogram Roe Or Shrimp roe or shrimp

0 kilogram Dill fresh

0 kilogram Black Pepper freshly ground

Equipment

Sieve

Mixing bowl

Electric whisk

Pepper mill

Instructions

Koristele mädillä ja tillillä. Rouhi pinnalle mustapippuria myllystä.

Tarjoa lisänä keitettyjä perunoita. Koko annoksesta tulee noin 4 dl moussea.

seafoodappetizerquick & easyno-cook

Nutrition

Provides high-quality protein from Greek yogurt and fish roe, with moderate fat content from cream and beneficial omega-3 fatty acids from the vendace roe.

Calories	113 kcal
Energy	474 kJ
Protein	5 g
Total Fat	8 g
Saturated Fat	4 g
Trans Fat	0 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	3 g
Cholesterol	48 mg
Carbohydrate	3 g
Sugars	3 g
Dietary Fibre	0 g
Sodium	200 mg

*per serving

PescatarianGluten FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeSugar FreeHigh ProteinNutritious

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.