Classic Fruit Salad

A refreshing mix of fresh seasonal fruits including plums, blueberries, pineapple, cantaloupe, grapes, and watermelon. Perfect for breakfast, snacks, or as a healthy dessert.

american

Nutrition

Provides natural vitamins, minerals, antioxidants, and dietary fiber from a variety of fresh fruits with minimal calories and no added sugars.

Calories 40 kcal
Energy 167 kJ
Protein 1 g
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Cholesterol 0 mg
Carbohydrate 10 g
Sugars 9 g
Dietary Fibre 1 g
Sodium 1 mg
*per serving
VeganVegetarianPescatarianHalalKosherGluten FreeDairy FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeSugar FreeLow SodiumLow FatHigh FibreNutritiousHeart Healthy

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.


dessertbreakfastsnacksaladlight mealquick & easyfamily friendlyno-cook

Classic Fruit Salad

Eat This Much (Eat This Much)

6

servings

0

per serve

0

minutes

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Ingredients
Plums
0.1875 fruit Plums
Blueberries
0.0625 cup Blueberries
Pineapple
0.1875 cup chunks Pineapple
Melons
0.1875 melon, medium Melons
Grapes
0.1875 cup Grapes
Watermelon
0.0625 melon Watermelon

Equipment
Colander

Colander

Mixing bowl

Mixing bowl

Knife

Knife

Cutting board

Cutting board


Instructions
1
Slice and core the plums.
2
Slice the cantaloupe and watermelon into chunks, or use a melon baller.
3
Rinse and drain the blueberries, pineapple, and grapes.
4
Combine all fruit and serve.
Classic Fruit Salad

Classic Fruit Salad

Eat This Much (Eat This Much)

6

servings

0

per serve

0

minutes

A refreshing mix of fresh seasonal fruits including plums, blueberries, pineapple, cantaloupe, grapes, and watermelon. Perfect for breakfast, snacks, or as a healthy dessert.

american
Login to save this recipe to your collection, create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.
Get started
Ingredients
Plums
0.1875 fruit Plums
Blueberries
0.0625 cup Blueberries
Pineapple
0.1875 cup chunks Pineapple
Melons
0.1875 melon, medium Melons
Grapes
0.1875 cup Grapes
Watermelon
0.0625 melon Watermelon

Equipment
Colander

Colander

Mixing bowl

Mixing bowl

Knife

Knife

Cutting board

Cutting board


Instructions
1
Slice and core the plums.
2
Slice the cantaloupe and watermelon into chunks, or use a melon baller.
3
Rinse and drain the blueberries, pineapple, and grapes.
4
Combine all fruit and serve.

dessertbreakfastsnacksaladlight mealquick & easyfamily friendlyno-cook

Nutrition

Provides natural vitamins, minerals, antioxidants, and dietary fiber from a variety of fresh fruits with minimal calories and no added sugars.

Calories 40 kcal
Energy 167 kJ
Protein 1 g
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Cholesterol 0 mg
Carbohydrate 10 g
Sugars 9 g
Dietary Fibre 1 g
Sodium 1 mg
*per serving
VeganVegetarianPescatarianHalalKosherGluten FreeDairy FreeNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeSugar FreeLow SodiumLow FatHigh FibreNutritiousHeart Healthy

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.