Stovetop Family Friendly Beef Lasagne

A quick stovetop twist on classic lasagne with beef mince, vegetables, and creamy béchamel sauce. Perfect for busy weeknights when you crave comfort food without the oven.

italian
fusion

Nutrition

Provides lean protein from beef, vitamins and minerals from vegetables, calcium from dairy, and energy from pasta with moderate fat and sodium levels

Calories 373 kcal
Energy 1562 kJ
Protein 24 g
Total Fat 13 g
Saturated Fat 6 g
Trans Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 5 g
Cholesterol 64 mg
Carbohydrate 28 g
Sugars 7 g
Dietary Fibre 3 g
Sodium 308 mg
*per serving
PescatarianKosherNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeHigh ProteinHigh Fibre

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.


pastadinnermain courseone potfamily friendlystovetop

Stovetop Family Friendly Beef Lasagne

The Healthy Mummy (The Healthy Mummy)

6

servings

0

per serve

0

minutes

Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the Tasty Bites app.
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Ingredients
Brown Onion
1 Brown Onion
Lean Beef Mince
500 grams Lean Beef Mince
Garlic Powder
0.5 tsp Garlic Powder
or minced garlic
Mixed Herbs
0.5 tsp Mixed Herbs
Zucchini
1 Zucchini
grated
Carrot
1 Carrot
peeled and grated
Mushrooms
1 cup Mushrooms
chopped finely
Canned Condensed Tomato Soup
300 mls Canned Condensed Tomato Soup
Canned Diced Tomatoes
400 g Canned Diced Tomatoes
Tomato Paste
1 tbsp Tomato Paste
Water
0.5 cup Water
Lasagne Sheets
3 Lasagne Sheets
Tasty Cheese
0.5 cup Tasty Cheese
grated
Butter
1 tsp Butter
Wholemeal Flour
1 tbsp Wholemeal Flour
Skim Milk
0.75 cup Skim Milk
Parmesan Cheese
1 tbsp Parmesan Cheese

Equipment
Saucepan

Saucepan

Whisk

Whisk

Large Frypan

Large Frypan

Cooking spray

Cooking spray

Lid

Lid

Grater

Grater


Instructions
1
First make the béchamel sauce. Add butter into saucepan and melt, then add flour and whisk until combined.
  • 1 tsp Butter
  • 1 tbsp Wholemeal Flour
2
Slowly add the milk, whisking to remove any lumps. Return to low heat and simmer, stirring occasionally, until it thickens. Once thickened stir through the Parmesan. Set aside.
  • 0.75 cup Skim Milk
  • 1 tbsp Parmesan Cheese
3
Heat a large frypan and spray with cooking spray. Sauté the onion, then add mince, using a wooden spoon to remove lumps as it cooks. Add herbs and garlic.
  • 1 Brown Onion
  • 500 grams Lean Beef Mince
  • 0.5 tsp Garlic Powder
    or minced garlic
  • 0.5 tsp Mixed Herbs
4
Add zucchini, carrot and mushrooms and stir through.
  • 1 Zucchini
    grated
  • 1 Carrot
    peeled and grated
  • 1 cup Mushrooms
    chopped finely
5
Add tomato paste, soup, water, can of tomatoes and stir to combine.
  • 1 tbsp Tomato Paste
  • 300 mls Canned Condensed Tomato Soup
  • 0.5 cup Water
  • 400 g Canned Diced Tomatoes
6
Break up the lasagne sheets roughly into bite sized pieces and add to pan. Ensure they are covered in sauce, then put lid on the pan and simmer until lasagne sheets are cooked.
  • 3 Lasagne Sheets
7
Spoon béchamel sauce and grated cheese over top, add lid again for a few minutes until cheese is melted then serve.
  • 0.5 cup Tasty Cheese
    grated
Stovetop Family Friendly Beef Lasagne

Stovetop Family Friendly Beef Lasagne

The Healthy Mummy (The Healthy Mummy)

6

servings

0

per serve

0

minutes

A quick stovetop twist on classic lasagne with beef mince, vegetables, and creamy béchamel sauce. Perfect for busy weeknights when you crave comfort food without the oven.

italian
fusion
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the Tasty Bites app.
Login to Continue
Ingredients
Brown Onion
1 Brown Onion
Lean Beef Mince
500 grams Lean Beef Mince
Garlic Powder
0.5 tsp Garlic Powder
or minced garlic
Mixed Herbs
0.5 tsp Mixed Herbs
Zucchini
1 Zucchini
grated
Carrot
1 Carrot
peeled and grated
Mushrooms
1 cup Mushrooms
chopped finely
Canned Condensed Tomato Soup
300 mls Canned Condensed Tomato Soup
Canned Diced Tomatoes
400 g Canned Diced Tomatoes
Tomato Paste
1 tbsp Tomato Paste
Water
0.5 cup Water
Lasagne Sheets
3 Lasagne Sheets
Tasty Cheese
0.5 cup Tasty Cheese
grated
Butter
1 tsp Butter
Wholemeal Flour
1 tbsp Wholemeal Flour
Skim Milk
0.75 cup Skim Milk
Parmesan Cheese
1 tbsp Parmesan Cheese

Equipment
Saucepan

Saucepan

Whisk

Whisk

Large Frypan

Large Frypan

Cooking spray

Cooking spray

Lid

Lid

Grater

Grater


Instructions
1
First make the béchamel sauce. Add butter into saucepan and melt, then add flour and whisk until combined.
  • 1 tsp Butter
  • 1 tbsp Wholemeal Flour
2
Slowly add the milk, whisking to remove any lumps. Return to low heat and simmer, stirring occasionally, until it thickens. Once thickened stir through the Parmesan. Set aside.
  • 0.75 cup Skim Milk
  • 1 tbsp Parmesan Cheese
3
Heat a large frypan and spray with cooking spray. Sauté the onion, then add mince, using a wooden spoon to remove lumps as it cooks. Add herbs and garlic.
  • 1 Brown Onion
  • 500 grams Lean Beef Mince
  • 0.5 tsp Garlic Powder
    or minced garlic
  • 0.5 tsp Mixed Herbs
4
Add zucchini, carrot and mushrooms and stir through.
  • 1 Zucchini
    grated
  • 1 Carrot
    peeled and grated
  • 1 cup Mushrooms
    chopped finely
5
Add tomato paste, soup, water, can of tomatoes and stir to combine.
  • 1 tbsp Tomato Paste
  • 300 mls Canned Condensed Tomato Soup
  • 0.5 cup Water
  • 400 g Canned Diced Tomatoes
6
Break up the lasagne sheets roughly into bite sized pieces and add to pan. Ensure they are covered in sauce, then put lid on the pan and simmer until lasagne sheets are cooked.
  • 3 Lasagne Sheets
7
Spoon béchamel sauce and grated cheese over top, add lid again for a few minutes until cheese is melted then serve.
  • 0.5 cup Tasty Cheese
    grated

pastadinnermain courseone potfamily friendlystovetop

Nutrition

Provides lean protein from beef, vitamins and minerals from vegetables, calcium from dairy, and energy from pasta with moderate fat and sodium levels

Calories 373 kcal
Energy 1562 kJ
Protein 24 g
Total Fat 13 g
Saturated Fat 6 g
Trans Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 5 g
Cholesterol 64 mg
Carbohydrate 28 g
Sugars 7 g
Dietary Fibre 3 g
Sodium 308 mg
*per serving
PescatarianKosherNut FreePeanut FreeSesame FreeEgg FreeSoy FreeShellfish FreeHigh ProteinHigh Fibre

This information is AI-estimated. For the most accurate details, please rely on product packaging. Always consult your doctor for professional dietary advice.