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Halloween Party Popcorn

Ingredients

Canola Oil
2 Tbsp Canola Oil
Popcorn Kernels
0.33 cup Popcorn Kernels
White Chocolate Wafers, Vanilla Candy Melts, Or White Chocolate
8 oz White Chocolate Wafers, Vanilla Candy Melts, Or White Chocolate
Halloween Oreo Cookies
8 Halloween Oreo Cookies
crumbled
Candy Corn
1 cup Candy Corn
Halloween Sprinkles
Halloween Sprinkles

Halloween Party Popcorn

We are not Martha (Sues)

ServesPrepCookTotalShares
1210 min10 min20 min1

This Halloween Party Popcorn is a delicious mix of popcorn, white chocolate, Oreo cookies, candy corn, and sprinkles... It's easy to make and always a big crowd pleaser!

dessert
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the TastyBites app.
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Equipment

Double boiler

Double boiler

Large pot

Large pot

Heatproof metal bowl

Heatproof metal bowl

Instructions

Put oil and popcorn kernels in a large pot over medium-high. When the first kernel pops, cover the pot and remove it from the heat for about 30 seconds.
Place pot back on the stove and once kernels start popping, vigorously shake the pot back and forth, keeping it on heat. Once popping slows, take pot off the heat and remove cover. Put popped popcorn in a large bowl.
Melt white chocolate/wafers either in a double boiler or by putting them in a heatproof metal bowl placed over a saucepan of gently simmering water (don't allow water to touch bowl). Alternatively, you can melt at intervals in bowl in microwave.
Drizzle melted chocolate over popcorn and toss with crumbled Oreo cookies, candy corn, and sprinkles.
Halloween Party Popcorn

Halloween Party Popcorn

We are not Martha (Sues)

ServesPrepCookTotalShares
1210 min10 min20 min1

This Halloween Party Popcorn is a delicious mix of popcorn, white chocolate, Oreo cookies, candy corn, and sprinkles... It's easy to make and always a big crowd pleaser!

dessert
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the TastyBites app.
Login to Continue

Equipment

Double boiler

Double boiler

Large pot

Large pot

Heatproof metal bowl

Heatproof metal bowl


Ingredients

Canola Oil
2 Tbsp Canola Oil
Popcorn Kernels
0.33 cup Popcorn Kernels
White Chocolate Wafers, Vanilla Candy Melts, Or White Chocolate
8 oz White Chocolate Wafers, Vanilla Candy Melts, Or White Chocolate
Halloween Oreo Cookies
8 Halloween Oreo Cookies
crumbled
Candy Corn
1 cup Candy Corn
Halloween Sprinkles
Halloween Sprinkles

Instructions

Put oil and popcorn kernels in a large pot over medium-high. When the first kernel pops, cover the pot and remove it from the heat for about 30 seconds.
Place pot back on the stove and once kernels start popping, vigorously shake the pot back and forth, keeping it on heat. Once popping slows, take pot off the heat and remove cover. Put popped popcorn in a large bowl.
Melt white chocolate/wafers either in a double boiler or by putting them in a heatproof metal bowl placed over a saucepan of gently simmering water (don't allow water to touch bowl). Alternatively, you can melt at intervals in bowl in microwave.
Drizzle melted chocolate over popcorn and toss with crumbled Oreo cookies, candy corn, and sprinkles.