Halloween Chicken Parm Sliders

chicken parmesan sliders perfect for Halloween


appetizer

Halloween Chicken Parm Sliders

Fat Girl Hedonist (Cari)

8

servings

0

minutes

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Ingredients
Frozen Chicken Tenders
8 Frozen Chicken Tenders
Slider Buns
8 Slider Buns
Mozzarella Cheese
8 slices Mozzarella Cheese
Marinara Sauce
0.75 cup Marinara Sauce
Green Olives Stuffed With Pimento
16 Green Olives Stuffed With Pimento

Equipment
Toothpicks

Toothpicks

Skewer

Skewer

Pairing knife

Pairing knife


Instructions
1
First thing you'll need to do is remove the chicken tenders from the freezer and cook them as directed in their packaging.
2
While the chicken tenders are cooking, prepare your cheese slices. Using a pairing knife cut the edges of your cheese to look like sharp teeth.
3
Prepare your green olive eyes by skewering one olive on a toothpick. You'll need two olives per slider to make the monster eyes.
4
Then, warm your marinara over medium heat until simmering.
5
Once your chicken tenders are cooked and out of the oven, begin assembling your sliders.
6
On the bottom slider bun, place about 1 tablespoon of marinara sauce.
7
over the marinara, place your hot chicken tender.
8
Over your chicken tender add additional marinara if desired.
9
Then, place your mozzarella cheese and be sure that the "teeth" part of the cheese is facing forward.
10
Place the top bun on the sandwich and then skewer two olives onto the top bun to make the monster.
11
Serve immediately to your little goblins
Halloween Chicken Parm Sliders

Halloween Chicken Parm Sliders

Fat Girl Hedonist (Cari)

8

servings

0

minutes

chicken parmesan sliders perfect for Halloween

Login to save this recipe to your collection, create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.
Get started
Ingredients
Frozen Chicken Tenders
8 Frozen Chicken Tenders
Slider Buns
8 Slider Buns
Mozzarella Cheese
8 slices Mozzarella Cheese
Marinara Sauce
0.75 cup Marinara Sauce
Green Olives Stuffed With Pimento
16 Green Olives Stuffed With Pimento

Equipment
Toothpicks

Toothpicks

Skewer

Skewer

Pairing knife

Pairing knife


Instructions
1
First thing you'll need to do is remove the chicken tenders from the freezer and cook them as directed in their packaging.
2
While the chicken tenders are cooking, prepare your cheese slices. Using a pairing knife cut the edges of your cheese to look like sharp teeth.
3
Prepare your green olive eyes by skewering one olive on a toothpick. You'll need two olives per slider to make the monster eyes.
4
Then, warm your marinara over medium heat until simmering.
5
Once your chicken tenders are cooked and out of the oven, begin assembling your sliders.
6
On the bottom slider bun, place about 1 tablespoon of marinara sauce.
7
over the marinara, place your hot chicken tender.
8
Over your chicken tender add additional marinara if desired.
9
Then, place your mozzarella cheese and be sure that the "teeth" part of the cheese is facing forward.
10
Place the top bun on the sandwich and then skewer two olives onto the top bun to make the monster.
11
Serve immediately to your little goblins

appetizer