This is the BEST Smashed Broccoli recipe if you love a crispy bite! Tender broccoli is covered in garlic butter and parmesan, then roasted until perfectly crunchy.
side dish
The Best Smashed Broccoli
The Best Keto Recipes (Annie)
4
servings
0
minutes
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Log in or sign up to get started
Ingredients
Equipment
Microwave-safe bag or steam basket
Dish towel
Heavy bottom glass
Instructions
1
Preheat the oven to 400 degrees.
2
Steam the broccoli for 3-4 minutes in a microwave-safe bag or in a steam basket over boiling water. The broccoli needs to be "al dente," soft enough to smash but not mushy.
3
Pat the broccoli dry with a dish towel and place on a large baking sheet.
4
Use a heavy bottom glass to smash the broccoli flat.
5
Combine the melted butter, garlic, garlic salt, and black pepper. Brush the smashed broccoli with the mixture and top with the parmesan.
6
Roast the broccoli 18-20 minutes until crispy.
The Best Smashed Broccoli
The Best Keto Recipes (Annie)
4
servings
0
minutes
This is the BEST Smashed Broccoli recipe if you love a crispy bite! Tender broccoli is covered in garlic butter and parmesan, then roasted until perfectly crunchy.
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Log in or sign up to get started
Ingredients
Equipment
Microwave-safe bag or steam basket
Dish towel
Heavy bottom glass
Instructions
1
Preheat the oven to 400 degrees.
2
Steam the broccoli for 3-4 minutes in a microwave-safe bag or in a steam basket over boiling water. The broccoli needs to be "al dente," soft enough to smash but not mushy.
3
Pat the broccoli dry with a dish towel and place on a large baking sheet.
4
Use a heavy bottom glass to smash the broccoli flat.
5
Combine the melted butter, garlic, garlic salt, and black pepper. Brush the smashed broccoli with the mixture and top with the parmesan.
6
Roast the broccoli 18-20 minutes until crispy.
side dish
