Cucumber, Onion and Tomato Salad

A fresh and flavorful salad that combines juicy tomatoes, crisp cucumbers, and crunchy onions, all dressed in a tangy vinegar-based dressing. Perfect as a side dish for any meal or a refreshing light ... show more


salad

Cucumber, Onion and Tomato Salad

Homemade Menus (Elizabeth)

4

servings

0

minutes

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Ingredients
Tomatoes
3 Tomatoes diced
Cucumbers
3 Cucumbers peeled and sliced
Onion
1 Onion thinly sliced
Vinegar
0.5 cup Vinegar white or apple cider vinegar works well
Cracked Pepper
1 teaspoon Cracked Pepper
Sugar
2 tablespoon Sugar
Salt
2 teaspoon Salt
Water
1 cup Water
Olive Oil
0.25 cup Olive Oil

Equipment
Whisk

Whisk

Bowl or jar

Bowl or jar


Instructions
1
In a large bowl, combine the diced tomatoes, sliced cucumbers, and thinly sliced onion.
2
In a separate bowl or jar, whisk together the vinegar, cracked pepper, sugar, salt, water, and olive oil until the sugar and salt are dissolved.
3
Pour the dressing over the vegetables and toss gently to combine.
4
Let the salad sit for at least 15-20 minutes in the fridge to allow the flavors to meld.
5
Serve chilled or at room temperature.
Cucumber, Onion and Tomato Salad

Cucumber, Onion and Tomato Salad

Homemade Menus (Elizabeth)

4

servings

0

minutes

A fresh and flavorful salad that combines juicy tomatoes, crisp cucumbers, and crunchy onions, all dressed in a tangy vinegar-based dressing. Perfect as a side dish for any meal or a refreshing light ... show more

Login to save this recipe to your collection, create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.
Get started
Ingredients
Tomatoes
3 Tomatoes diced
Cucumbers
3 Cucumbers peeled and sliced
Onion
1 Onion thinly sliced
Vinegar
0.5 cup Vinegar white or apple cider vinegar works well
Cracked Pepper
1 teaspoon Cracked Pepper
Sugar
2 tablespoon Sugar
Salt
2 teaspoon Salt
Water
1 cup Water
Olive Oil
0.25 cup Olive Oil

Equipment
Whisk

Whisk

Bowl or jar

Bowl or jar


Instructions
1
In a large bowl, combine the diced tomatoes, sliced cucumbers, and thinly sliced onion.
2
In a separate bowl or jar, whisk together the vinegar, cracked pepper, sugar, salt, water, and olive oil until the sugar and salt are dissolved.
3
Pour the dressing over the vegetables and toss gently to combine.
4
Let the salad sit for at least 15-20 minutes in the fridge to allow the flavors to meld.
5
Serve chilled or at room temperature.

salad