Ingredients

1 pound Ground Beef

8 ounce Cream Cheese

softened

1 Ranch Seasoning Mix

packet

1 Crescent Roll Dough

8-count package

1 tablespoon Butter

melted

1 teaspoon Garlic Powder

Salt And Pepper

to taste

Iowa Party Bites

Cookesrecipes (Jake)

Serves	Prep	Cook	Total	Shares
8	10 min	15 min	25 min	2

These Iowa Party Bites are the perfect savory snack for your next gathering! With a delightful combination of ground beef, cream cheese, and seasoning wrapped in a buttery crescent roll, these bites are sure to be a crowd-pleaser. Easy to make and packed with flavor, they’re a great choice for any party or casual get-together.

appetizer

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Recommended Equipment

Spoon

Knife

Oven

Cutting board

Skillet

Baking sheet

Brush

Parchment paper

Instructions

Preheat the oven to 375°F (190°C). Grease a baking sheet or line it with parchment paper.

In a large skillet, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks. Drain any excess fat.

1 pound Ground Beef

Stir in the cream cheese, ranch seasoning mix, garlic powder, salt, and pepper. Cook for another 2–3 minutes, until the cream cheese is fully melted and the mixture is well combined.

8 ounce Cream Cheese
softened
1 Ranch Seasoning Mix
packet
1 teaspoon Garlic Powder
Salt And Pepper
to taste

Unroll the crescent roll dough and separate the triangles. Place a spoonful of the beef mixture in the center of each triangle. Fold the dough over the filling to form a bite-sized pocket.

1 Crescent Roll Dough
8-count package

Place the stuffed crescent rolls on the prepared baking sheet. Brush the tops with melted butter.

1 tablespoon Butter
melted

Bake for 12–15 minutes or until the crescent rolls are golden brown and fully cooked.

Serve warm and enjoy!