Debbie's Amazing Apple Bread
Allrecipes (Melissa Jennings Lake)
This apple bread recipe makes a moist, sweet, and deliciously fresh apple and cinnamon loaf with a crispy crust. Perfect for sharing or gifting!
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Ingredients
2 teaspoons Vanilla Extract 1.5 teaspoons Ground Cinnamon or more to taste 2 cups Apples peeled and chopped into 1/4-inch cubes
Instructions
2
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
3
Whisk sugar, eggs, vegetable oil, and vanilla extract in a large mixing bowl until well combined.
4
Whisk flour, cinnamon, salt, baking powder, and baking soda together in a medium bowl until well combined; add to sugar mixture and stir until just combined. Stir in apples until evenly combined. Spoon batter into the prepared loaf pan.
5
Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool briefly in the pan before removing to cool completely on a wire rack.
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