This marry me pasta is loaded with delicious Italian flavors that go together perfectly with a creamy pasta sauce.
main courseside dish
Marry Me Pasta
Al Dente Diva (Al Dente Diva)
2
servings
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Ingredients
















Equipment

Chopping board

Ladle
Instructions
1
First, heat the oil in a large pan and sauté the onion until it’s soft. Add the garlic and cook it for one more minute.
2
Now add the butter, tomato paste, flour, Italian seasoning and lightly season with salt and pepper.
3
Then stir it all together and let it cook over medium high heat for about 2 minutes.
4
Next, stir in the chicken stock and cream.
5
After that, add the sun dried tomatoes and a little bit of the oil from the jar that they come in.
6
Now stir in some shredded basil and Parmesan cheese.
7
Finally, add some pasta water and reseason the sauce with salt, pepper, italian seasoning and garlic powder. Add the pasta and toss it into the sauce until it’s evenly coated.
8
Serve warm and enjoy.
Marry Me Pasta
Al Dente Diva (Al Dente Diva)
2
servings
This marry me pasta is loaded with delicious Italian flavors that go together perfectly with a creamy pasta sauce.
Login to save this recipe to your collection, create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.
Get started
Ingredients
















Equipment

Chopping board

Ladle
Instructions
1
First, heat the oil in a large pan and sauté the onion until it’s soft. Add the garlic and cook it for one more minute.
2
Now add the butter, tomato paste, flour, Italian seasoning and lightly season with salt and pepper.
3
Then stir it all together and let it cook over medium high heat for about 2 minutes.
4
Next, stir in the chicken stock and cream.
5
After that, add the sun dried tomatoes and a little bit of the oil from the jar that they come in.
6
Now stir in some shredded basil and Parmesan cheese.
7
Finally, add some pasta water and reseason the sauce with salt, pepper, italian seasoning and garlic powder. Add the pasta and toss it into the sauce until it’s evenly coated.
8
Serve warm and enjoy.
main courseside dish
