Ingredients
and a ladle of the pasta water
chopped
chopped
chopped
shredded
to taste
Marry Me Pasta
Al Dente Diva (Al Dente Diva)
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This marry me pasta is loaded with delicious Italian flavors that go together perfectly with a creamy pasta sauce.
main courseside dish
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the TastyBites app.
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Recommended Equipment
Chopping board
Stirring spoon
Measuring spoons
Measuring cups
Knife
Colander
Large pan
Ladle
Instructions
First, heat the oil in a large pan and sauté the onion until it’s soft. Add the garlic and cook it for one more minute.
2 tbs Olive Oil 1 small Onion chopped4 cloves Garlic chopped
Now add the butter, tomato paste, flour, Italian seasoning and lightly season with salt and pepper.
2 tbs Italian Seasoning 2 tbs Tomato Paste 2 tbs Butter 2 tbs Flour Salt And Pepper to taste
Then stir it all together and let it cook over medium high heat for about 2 minutes.
Next, stir in the chicken stock and cream.
0.5 c Chicken Broth 1 c Heavy Cream
After that, add the sun dried tomatoes and a little bit of the oil from the jar that they come in.
2 - 3 tbs Sun Dried Tomatoes chopped1 tbs Oil From The Sun Dried Tomato Jar
Now stir in some shredded basil and Parmesan cheese.
0.5 c Parmesan Cheese 3 tbs Basil shredded
Finally, add some pasta water and reseason the sauce with salt, pepper, italian seasoning and garlic powder. Add the pasta and toss it into the sauce until it’s evenly coated.
1 lb Spaghetti and a ladle of the pasta water2 tbs Italian Seasoning Salt And Pepper to taste2 tbs Garlic Powder
Serve warm and enjoy.
Marry Me Pasta
Al Dente Diva (Al Dente Diva)
Shares |
---|
3 |
This marry me pasta is loaded with delicious Italian flavors that go together perfectly with a creamy pasta sauce.
main courseside dish
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the TastyBites app.
Login to Continue
Recommended Equipment
Chopping board
Stirring spoon
Measuring spoons
Measuring cups
Knife
Colander
Large pan
Ladle
Ingredients
and a ladle of the pasta water
chopped
chopped
chopped
shredded
to taste
Instructions
First, heat the oil in a large pan and sauté the onion until it’s soft. Add the garlic and cook it for one more minute.
2 tbs Olive Oil 1 small Onion chopped4 cloves Garlic chopped
Now add the butter, tomato paste, flour, Italian seasoning and lightly season with salt and pepper.
2 tbs Italian Seasoning 2 tbs Tomato Paste 2 tbs Butter 2 tbs Flour Salt And Pepper to taste
Then stir it all together and let it cook over medium high heat for about 2 minutes.
Next, stir in the chicken stock and cream.
0.5 c Chicken Broth 1 c Heavy Cream
After that, add the sun dried tomatoes and a little bit of the oil from the jar that they come in.
2 - 3 tbs Sun Dried Tomatoes chopped1 tbs Oil From The Sun Dried Tomato Jar
Now stir in some shredded basil and Parmesan cheese.
0.5 c Parmesan Cheese 3 tbs Basil shredded
Finally, add some pasta water and reseason the sauce with salt, pepper, italian seasoning and garlic powder. Add the pasta and toss it into the sauce until it’s evenly coated.
1 lb Spaghetti and a ladle of the pasta water2 tbs Italian Seasoning Salt And Pepper to taste2 tbs Garlic Powder
Serve warm and enjoy.