Ingredients

1 Block Extra Firm Tofu

2 tablespoon Green Seasoning

1.25 teaspoon Salt

1 tablespoon Oil

2 Slices Sandwich Bread Or Burger Buns

0.25 cup BBQ Sauce

2 tablespoon Ketchup

1 tablespoon Liquid Aminos

2 leaves Lettuce

4 slices Roma Tomatoes

0.5 teaspoon Dijon Mustard

1 teaspoon Vegan Mayo

1 stalk Celery Plus Leaves

8 sprigs Fresh Parsley

6 sprigs Fresh Thyme

1 medium Yellow Onion

roughly chopped

4 cloves Garlic

8 Pimento Berries

0.5 The Skin Of One Scotch Bonnet Pepper

Tasty BBQ Tofu Sandwich

Lovelee Recipes (Leondra Madden)

Serves	Prep	Cook	Total	Shares
4	10 min	25 min	35 min	6

This BBQ tofu sandwich is crispy, juicy, and bursting with flavor. I marinated extra-firm tofu in Caribbean ‘green seasoning’, cooked the tofu in an air fryer to perfection and then slathered them in a mouth watering BBQ sauce.

lunchveganvegetarianbreakfast

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Equipment

Tofu Press or Heavy Object

Air Fryer

Brush or Spray Bottle

Instructions

Freeze tofu overnight, thaw and press to remove excess water.

Slice tofu into the desired shape.

Make green seasoning and allow tofu to marinate overnight or for at least an hour.

Preheat the air fryer to 400 degrees F and brush/ spray the tray with oil.

Air fry tofu for 20 minutes, flipping halfway through.

Prepare BBQ sauce.

Add barbecue sauce and turn the tofu to coat with the sauce. Air fry for 5 minutes more.

Assemble the sandwich with your desired toppings and sandwich bread/burger buns.