No description
cookies
Anzac Biscuits (Golden Oatmeal Cookies)
RecipeTin Eats (Nagi | RecipeTin)
16
servings
0
minutes
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Log in or sign up to get started
Ingredients
Instructions
1
Preheat oven to 180°C/350°F (160°C fan forced)
2
Line 2 baking trays with baking paper.
3
Mix flour, oats, coconut and sugar in a bowl.
4
Place butter and golden syrup in a saucepan over medium high heat and stir until butter has melted.
5
Add baking soda and stir to combine - it will fizz up, this is normal. Immediately remove from heat.
6
Pour butter mixture into flour and mix until just combined.
7
Roll level 1 tablespoon mixture into balls, flatten into patties. Place balls, 2.5 cm/1" apart, on prepared trays.
8
Bake for 15 minutes, swapping trays halfway during cooking, or until deep golden. (Bake 12 min for chewy biscuits!)
9
Stand on trays for 5 minutes. Transfer to a wire rack to cool - they harden as they cool!
Anzac Biscuits (Golden Oatmeal Cookies)
RecipeTin Eats (Nagi | RecipeTin)
16
servings
0
minutes
No description
Log in to Tasty Bites to save this recipe to your personal digital cookbook.
Create meal plans, manage your grocery lists, and convert or scale ingredients with the step-by-step cooking assistant.Log in or sign up to get started
Ingredients
Instructions
1
Preheat oven to 180°C/350°F (160°C fan forced)
2
Line 2 baking trays with baking paper.
3
Mix flour, oats, coconut and sugar in a bowl.
4
Place butter and golden syrup in a saucepan over medium high heat and stir until butter has melted.
5
Add baking soda and stir to combine - it will fizz up, this is normal. Immediately remove from heat.
6
Pour butter mixture into flour and mix until just combined.
7
Roll level 1 tablespoon mixture into balls, flatten into patties. Place balls, 2.5 cm/1" apart, on prepared trays.
8
Bake for 15 minutes, swapping trays halfway during cooking, or until deep golden. (Bake 12 min for chewy biscuits!)
9
Stand on trays for 5 minutes. Transfer to a wire rack to cool - they harden as they cool!
cookies
