A simple Italian marinara sauce with crushed tomatoes and seasonings. It's great for pasta and quick enough for a week night.
sauces
Marinara Sauce Recipe with Crushed Tomatoes
Southern Food and Fun (Lucy Brewer)
12
servings
0
minutes
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the Tasty Bites app.
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Ingredients
finely chopped
3-4, finely chopped
28 ounce cans crushed
granulated, optional
chopped fresh, or 2 teaspoon dried
chopped fresh, or 1 teaspoon dried
chopped fresh, or 1 teaspoon dried
to taste
Instructions
1
Heat olive oil in a large pot over medium heat. Add onion and stir for about a minute then add garlic and stir just until garlic and onion turn translucent but not brown.
2
Turn heat down to medium-low and add crushed tomatoes, red wine, sugar (if using), basil, oregano, parsley, salt, and pepper.
3
Stir well and cook until heated through. Then simmer on low until ready to serve.
Marinara Sauce Recipe with Crushed Tomatoes
Southern Food and Fun (Lucy Brewer)
12
servings
0
minutes
A simple Italian marinara sauce with crushed tomatoes and seasonings. It's great for pasta and quick enough for a week night.
Save this recipe to your personal collection, manage your grocery lists and access the step-by-step cooking assistant with the Tasty Bites app.
Login to Continue
Ingredients
finely chopped
3-4, finely chopped
28 ounce cans crushed
granulated, optional
chopped fresh, or 2 teaspoon dried
chopped fresh, or 1 teaspoon dried
chopped fresh, or 1 teaspoon dried
to taste
Instructions
1
Heat olive oil in a large pot over medium heat. Add onion and stir for about a minute then add garlic and stir just until garlic and onion turn translucent but not brown.
2
Turn heat down to medium-low and add crushed tomatoes, red wine, sugar (if using), basil, oregano, parsley, salt, and pepper.
3
Stir well and cook until heated through. Then simmer on low until ready to serve.
sauces
